僱用形式
Job Ref ID: 1664083
初級廚師 (西餐)Junior Cook (Western)
刊登於 16-09-2026
月薪 Monthly
- Michelin One-star Restaurant in Tsim Sha Tsui
- 2 years' exp. in hotels/ luxury western restaurants/ fine dining restaurants
- Exposed to reputable collaborated events locally and oversea
- 8 days off per month, annual Leave and birthday leave
- Hotel Italian restaurant kitchen operations
- Good command in Cantonese and basic English
- Responsible for preparing high-quality meals for hotel associates
- 5-Day Work Week, Medical & Dental Benefits, and Complimentary Duty Meals
- Hotel in the Accor Group, an International Chain
- Exposure in One Michelin-starred restaurant
- Participate in Pastry Research and Development
- Work with talented Chef and F&B Professionals
- 5-Day Work Week, Medical & Dental Benefits, and Complimentary Duty Meals
- Hands-On Experience in Pastry, Bakery and Dessert Production
- Passion, cheerful, cooperative, teamwork, fun
- 2-3 Days off per week, Medical Insurance
- Work Location: Central, Landmark
- Independent, eager to learn, good team player
- 10 yrs' exp. in luxury western restaurants/ hotels/ fine dining restaurants
- Manage day-to-day food production & operations
2026-10-07
薪酬
月薪 Monthly
提防求職陷阱
謹慎選用可靠的求職招聘平台，小心提防求職陷阱及虛假招聘騙局。
在申請工作前先了解清楚僱主的公司組織檔案。
任何時候切勿向他人提供重要個人資料，包括身份證、銀行戶口、信用卡資料。
了解工作內容和薪酬是否符合市場現實；不要相信「無需專業和技能」、「工作內容輕鬆簡單」，而又「人工高、福利好」，這種工作並不可能存在。
HKESE 致力保障求職者用戶，嚴格審核每則招聘廣告。如你發現此招聘項目有任何問題，請聯絡通知我們。
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